Astrance (named after a wildflower) is located in the fancy 16th arrondissement of Paris, the restaurant is relatively small, the 25-seat restaurant is only open 4 days a week . Astrance is the restaurant co-owned by chef Pascal Barbot and restaurant manager Christophe Rohat. Astrance produces very aesthetic, high-impact dishes, food that is intellectual, perfectly tailored but with deep respect for even the humblest ingredient. Like no other chef, he masterfully integrates Asian ingredients, flavours and techniques into his contemporary French cuisine. This is state of the art, modern French gastronomy with Asian flair. The restaurant offers three surprise multiple-course tasting menus: there's a seasonal tasting menu for €120, menu Astrance for €210 and a lunch menu for €70. For Paris, these certainly are the ‘cheapest’ of a three star restaurant.
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4 Rue Beethoven