The new home of the restaurant Boury takes places inside a new building in which all is stylish and modern, but also the historic architectural features were nicely balanced with a contemporary approach. The talented chef Tim Boury works in evolutionary cuisine without losing sight of traditional flavours. They have their own herb garden and vegetable patch too, where they can grow the best varieties and experiment with new ideas. To help provide customers with a stress-free experience of the very best cooking, Boury has three guest-rooms where you can stay overnight.
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