Steirereck nestles in a glass cube in the middle of the Stadtpark, the main city park of Vienna. Chef Heinz Reitbauer is one of those chefs who pushes the boundaries of gastronomy, reinvents and creates a cuisine which moves the senses, he has a personal style which is based on traditional cooking, but evolved into a unique, modern cooking style, the chef moves perfectly between hi-tech and traditional techniques without any compromises and his progressive and intelligent vision on gastronomy has taken him to the absolute top of the gastronomic world. A lot of the ingredients are coming from Chef’s Reitbauer’s own farm, and most of what is served comes from Austria.
The booking time shown is based on the time zone of Austria
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Am Heumarkt 2a, 1030 Wien